mini pie recipes sweet

3 Thanksgiving Desserts That Are Easy To Share, Even In A Pandemic. Let’s face it, the pie is one of the best parts of the holiday, isn’t it? Sprinkle with the coconut flakes. NYT Cooking is a subscription service of The New York Times. Food Stylist: Susan Spungen. To keep the sugar content down, dust lightly with confectioner’s sugar. It works well with frozen or fresh rhubarb. Divide mixture evenly among the mini-muffin liners (about 1 packed teaspoon per cup). Looking for a mini sweet potato pie recipe? Drain well and cool completely. Transfer the sweet potato to a food processor and purée until smooth. Try these small sweet potato pies for dessert this year and impress your guests. Featured in: Add the pineapple pieces and remove from the heat. There are lots of options when it comes to this mini sweet potato pie recipe. Bake until the coconut is golden brown and the pies are set, 30 to 35 minutes. Posts may be sponsored. This mini sweet potato hand pie will not freeze well. Or, my apple rhubarb pie recipe is definitely one of our favorite spring desserts. Mini pies are starting a new trend that is riding on the heels of cupcakes. These small sweet potato pies are a fun way to serve a traditional Thanksgiving dessert. 1/3 cup orange juice (from about 1 orange), Sign up for the Recipe of the Day Newsletter Privacy Policy. Looking for a mini sweet potato pie recipe? Cool completely in the pan. Line 24 cups of a mini-muffin tin with paper liners. She shares simple healthy living tips to show busy women how to lead fulfilling lives. Peel the sweet potatoes and cut into chunks. Opt out or, medium sweet potato (10 ounces/285 grams), peeled and cut into 1-inch chunks, cup/120 milliliters unsweetened full-fat coconut milk, well shaken, whole graham crackers, finely ground (2/3 cup/80 grams), tablespoons unsalted butter, melted and cooled, 3 Thanksgiving Desserts That Are Easy To Share, Even In A Pandemic, Thanksgiving Dessert Recipes That Are Not Pie. Subscribe now for full access. Let cool slightly. She believes that it doesn’t have to be difficult to lead a healthy life. If you want an easy option, you can use frozen tart shells. For the mini sweet potato pies: Pierce the skin of the sweet potatoes a few times with a fork, then microwave on high until soft, 7 to 8 minutes. If you have extras, you can store them tightly covered in the refrigerator for 3 to 5 days. Everything is already prepared so all you need to do is place the plate at each person’s seat. Using a wine cork or your fingertips, firmly press the crumbs into an even layer. Bring the water to a boil over medium-high heat. Traditionally, this dessert is served cold or at room temperature. Try these small sweet potato pies for dessert this year and impress your guests. Cool in the pans on a wire rack until room temperature, then transfer to the refrigerator. Mix the graham cracker crumbs with the butter, sugar, pumpkin pie spice and salt in a bowl until evenly combined. It is a great romantic pie to share with your love. These Mini Sweet Potato Pies are as tasty as they are adorable and perfect for Thanksgiving, Christmas, or any fall or winter celebration. Stir in the egg until just incorporated. Transfer the potatoes to the bowl of a food processor and process until smooth. I like to save time on Thanksgiving by making as many dishes ahead of time as possible. Bake until the pies are slightly browned on top, 20 to 25 minutes. Sprinkle the topping over the pies before serving. Last Updated on November 21, 2020 by Ellen Christian. Ellen is a busy mom of a 22-year-old son and 27-year-old daughter. Meanwhile, make the crust: Heat oven to 350 degrees. Chill until cold, at least 2 hours. Bake until brown at the edges, 6 to 8 minutes.

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